A gastric bypass procedure modifies how your stomach and small intestine process food, which can aid in weight loss. You'll have a smaller stomach after the procedure. Less food will make you feel satisfied. Certain sections of your stomach and small intestine that absorb food will no longer receive the food you eat. Your body won't absorb all of the calories from the food you eat as a result. Your stomach gets smaller after the first step. Your stomach will be divided into a smaller upper section and a larger bottom section by your surgeon using staples. The food you eat will go into the pouch, which is the upper portion of your stomach. The pouch has a walnut-like size. It can only hold roughly one ounce, or twenty-eight grams, of food. You will eat less as a result and shed pounds.
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