A gastric bypass is a procedure that aids in weight loss by altering how your stomach and small intestine process food. Your stomach will be smaller after surgery. Less food will make you feel satisfied. Some of the sections of your stomach and small intestine that absorb meals won't receive food any longer. As a result, your body won't receive all of the calories from the food you consume. Your stomach gets smaller after the first step. Your stomach is divided into a smaller upper region and a larger lower section using staples by your surgeon. The food you eat will go into the upper part of your stomach, which is referred to as the pouch. The sack is around walnut-sized.
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